Lunch

Girolles, Button Mushroom, Egg Yolk, HollandaiseAged Collating Cheddar, Onion, Truffle, ParsleyScallop Ceviche, Tomato, Radish, Basil Wild Brill, Carrot, Broad Beans, PeasAchill Island Lamb Shoulder, "Ratatouille"Wicklow Sika Deer, Black Curry, Beetroot, Turnip, Prune(with Foie Gras - €15 supplement) Wild Strawberries, Limoncello, White Chocolate, YogurtValrhona Manjari, Raspberries, Banana, Passion FruitArtisan Cheese €70 for three courses€85 for four course Lunch Tasting Still/Sparkling filtered water €5 per person For groups of six or more, a discretionary 12.5% service charge will be added to your bill.Food allergies and intolerances: please speak to a member of staff about your requirements.

Tasting

Scallop Ceviche, Apple, Cucumber, Parsley Beet "Tartare", Hazelnut, Mustard, Dill Wild Turbot, Dulse, Fennel, Nocellara Olives Irish Hereford Beef Short Rib, Aubergine, Red Pepper(with Foie Gras - €15 supplement) Wicklow Bán, Truffle Honey (€12 supplement) Rhubarb, Velvet Cloud Sheep’s Yoghurt, Sliabh Aughty Honey, Lime Wild Strawberry, Elderflower, Vanilla, Valrhona Inspiration Fraise €150 €250 with Classic Wine Pairing€300 with Prestige Wine PairingStill/Sparkling filtered water €5 per person For groups of six or more, a discretionary 12.5% service charge will be added to your bill.

Vegetarian

Cucumber Ceviche, Apple, Calamansi, Parsley Beet “Tartare”, Hazelnut, Mustard, Dill Tomato Tart '24 Aubergine Toast, "Ratatouille" Wicklow Bán, Truffle Honey (€12 supplement) Rhubarb, Banana, Passion Fruit, Lime Île Flottante, Irish Stawberries, Madagascan Vanilla     €120 - Tasting Menu€220 with Wine Pairing Still/Sparkling filtered water €5 per personFor groups of six or more, a discretionary 12.5% service charge will be added to your bill.Food allergies and intolerances: please speak to a member of staff about your requirements.

Vegan

Cucumber Ceviche, Apple, Calamansi, Parsley Beet “Tartare”, Hazelnut, Dill Broad Beans, Fennel, Dulse Aubergine Toast, "Ratatouille" Rhubarb, Banana, Passion Fruit, Lime Irish Strawberries, Lemon Verbena, Mint     €120 - Tasting Menu €220 with Wine Pairing Still/Sparkling filtered water €5 per personFor groups of six or more, a discretionary 12.5% service charge will be added to your bill.Food allergies and intolerances: please speak to a member of staff about your requirements.