À La Carte

Dublin Bay Prawns, Lardo, Peanut Rāyu, Radish(with Oscietra Caviar - €18 supplement)Scallop Ceviche, Apple, Cucumber, BasilJerusalem Artichoke, Hazelnut, Hollandaise, Truffle Wicklow Sika Deer, Black Curry, Carrot, Date, Endive(with Foie Gras - €15 supplement)West Cork Sea Bass, "Ratatouille"Wild Turbot, Dulse, Fennel, Lobster, XO Île Flottante, Banana, Passion Fruit, Madagascan Vanilla“Tiramisu“Rice, Coconut, Sake, Yogurt  À La Carte - €120Surprise Menu - €135Seafood Surprise Menu - €135Game & Truffle Feast - €135GA Classics - €220

Sample Game & Truffle Feast

Scallop, Button Mushroom, Hazelnut, Foie Gras, Autumn Truffle

 

BBQ Squab Pigeon, Beetroot, Kampot Pepper, Thyme

 

Wicklow Sika Deer, Black Curry, Carrot, Date, Endive

 

Île Flottante, Banana, Passion Fruit, Madagascan Vanilla

  €135 Game & Truffle Feast All menus are subject to change depending on the availability of ingredients.

Tasting

Union Hall Lobster, Kohlrabi, Ponzu, Thyme(with Oscietra Caviar - €18 supplement) Beet "Tartare", Hazelnut, Mustard, Dill  Scallops, Butternut Squash, Peanut Rāyu, Togarashi 

Comeragh Mountain Lamb, "Ratatouille"

(with Foie Gras - €15 supplement) Wicklow Bán, Pecan, Truffle Honey(€12 supplement) Mango, Velvet Cloud Sheep’s Yoghurt, Sliabh Aughty Honey, Lime  Valrhona Jivara, Chamomile, Cinnamon, Mint  €160 €260 with Classic Wine Pairing€310 with Prestige Wine Pairing

Vegetarian

Cucumber Ceviche, Apple, Calamansi, Parsley Beet “Tartare”, Hazelnut, Mustard, Dill Celeriac, Button Mushroom, Egg Yolk, Hollandaise BBQ "Ratatouille" Wicklow Bán, Pecan, Truffle Honey (€12 supplement) Mango, Mandarin, Lime Île Flottante, Banana, Passion Fruit, Madagascan Vanilla    €130 - Tasting Menu€230 with Wine Pairing

Vegan

Cucumber Ceviche, Apple, Calamansi, Parsley Beet “Tartare”, Hazelnut, Dill Celeriac, Button Mushroom, Fennel, Dulse BBQ "Ratatouille" Mango, Mandarin, Lime Bramley Apple, Violet Fig, Lemon Verbena, Mint    €130 - Tasting Menu €230 with Wine Pairing