COMING SOON
Opening 9th of September
You are very welcome to Glovers Alley by Adam Nevin.
We look forward to opening our doors to guests for dinner from Wednesday, September 9th.
We will be introducing a lunch service too, later in the autumn.
Sample Menus
Lunch service will be launching soon.
Classic Menu
SAVOURIES
Red prawns, choron, bloody Mary
Dublin coddle
Howth bay scallops, preserved truffle, jamón
Milk fed lamb, broccoli, anchovy, lamb fat sauce
Valrhona equatoriale, blackberry, beetroot, crème fraîche
SWEETS
€155
+10% service charge
Discovery Menu
SAVOURIES
Scallop, kimchi, calamansi, oscietra caviar
Dublin coddle
Veal sweetbread, tortilla, guindilla pepper, chorizo
Clogherhead lobster, yuzu, coriander, satay
60 day dry aged beef
Cucumber, lime, Dingle gin
Valrhona Guanaja, black sesame, black vinegar, dashi
SWEETS
€190
+10% service charge
